Future of Food

Exploring the Results of Current Trends in Food Consumption and Possible Alternatives

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  • Nutrition
    • Sustainability
  • Possible Alternatives
    • Meat Alternatives
      • Soylent
      • Insects
      • Plant Proteins
  • Feasibility
    • Feasibility of Vegetarian Diets
    • Feasibility of Insects

Welcome to 2015


As this video from the “Feeding Nine Billion” youtube series by Dr. Evan Frasier introduces, our generation is facing a hunger epidemic. Our world needs a solution. This website will be looking at the newest technologies focused on feeding our growing world in a way that embodies the three pillars of sustainability. These options are looking at their social, economic, and environmental impact to come up with new solutions to provide people with healthy alternatives to todays food problems.

Check out the pink background

It isn't just a pink background is it? Nope... it's a microscopic look at that nice sizzling steak you're craving. However, to the microscope its simply a cellar structure and thats exactly what scientists are trying to prove. Many new tech companies are trying to replace meat with alternative protein sources to curb the negative consequences of our addiction to meat. Our current demand for meat is not sustainable through the current meat industry. Look to our about page to read about the way our meat industry and demand for meat effects the environment.

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agriculture beyond meat biofabrication brooklyn chemically engineered climate change economic emissions energy feasibility Forgacs horizons ventures mechanically altered modern meadows plant based protein South Australia survey synthetic meat texture vegetarian

References

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